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Dandelion Chai Loose Leaf Tea

Based on dandelion and chicory root, this earthy chai tea blend is perfectly balanced with traditional chai spices. Herbs in this blend, including cardamom, cinnamon and ginger, have traditionally been used to support healthy digestive function, aid detoxification and improve circulation. Naturally caffeine-free, this is a warming, invigorating and grounding chai, which can be enjoyed any time of the day.


Ingredients: Certified Organic Ingredients

Dandelion root, chicory root, cinnamon, ginger, star anise, cloves, cardamom, black pepper, white pepper


Brewing: Add 2 teaspoons of tea and half a cup of water to a saucepan, and bring to boil. Simmer for up to 5 minutes. Add half a cup of milk and heat to the desired temperature. Strain and sweeten to taste.