This organic, caffeine-free has been carefully selected by a naturopath to help support healthy immune function. Herbs including echinacea root, ginger, and rosehip have traditionally been used to support and strengthen the immune system. This holistic blend has a grounded, earthy flavour, with subtle hints of sweet licorice and vitalising elements of zesty ginger and fresh lemongrass.
Ingredients: Certified Organic Ingredients
Echinacea, rosehip, ginger*, licorice root, lemongrass, nettle leaf, lemon balm*
Brewing: Place a heaped teaspoon (2.5 grams) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75ºc–85ºc and allow to infuse for 3–5+ minutes. Strain the tea and serve.